Budget-Friendly Taco Soup To Feed Your Family For Under $10

This budget taco soup is a delicious and economical meal that can easily feed a family of four for under $10. Packed with flavors from ground beef, beans, and spices, it's a satisfying dish that everyone will enjoy.

The recipe is simple to prepare and can be customized with your favorite toppings like cheese, sour cream, or avocado to enhance the flavor.

Affordable Taco Soup for the Whole Family

This taco soup is a delightful blend of ground beef, beans, and corn, making it a perfect choice for a family meal. With its rich flavors and hearty ingredients, it’s a dish that can easily satisfy everyone at the table. Not only is it budget-friendly, but it also takes minimal time to prepare, allowing you to enjoy a warm bowl of comfort without spending hours in the kitchen.

Quick Preparation and Cooking

Preparing this taco soup is straightforward and efficient. In just about 30 minutes, you can have a delicious meal ready to serve. The process begins with browning the ground beef and onions, creating a flavorful base that sets the tone for the rest of the dish.

Once the beef is cooked, simply add the beans, corn, diced tomatoes, and taco seasoning. This combination not only enhances the taste but also adds a vibrant color to the soup.

Customizable Toppings for Extra Flavor

One of the best aspects of taco soup is the variety of toppings you can use to personalize each bowl. Shredded cheese, sour cream, and fresh cilantro are popular choices that can elevate the overall experience. You might even consider adding avocado for a creamy texture or a squeeze of lime for a zesty kick.

A Cheerful Presentation

Serving the soup in a rustic bowl adds a charming touch to your dining experience. The colorful tablecloth underneath enhances the visual appeal, making it a feast for the eyes as well as the palate. This presentation can make even a simple meal feel special, perfect for family gatherings or casual dinners.

Nutrition and Serving Size

This taco soup is not only delicious but also nutritious. With approximately 350 calories per serving, it provides a balanced meal that includes protein from the beef and beans, along with carbohydrates from the corn. Each bowl is designed to be filling, making it an excellent option for those looking to feed a family without breaking the bank.

Perfect for Any Occasion

This taco soup is versatile enough to be enjoyed on various occasions. Whether it's a cozy weeknight dinner, a gathering with friends, or even a potluck, it fits right in. Its simplicity and flavor make it a go-to recipe that can be adapted to suit any palate or dietary preference.

Affordable Taco Soup for the Whole Family

This taco soup combines ground beef, canned beans, tomatoes, and taco seasoning for a quick and hearty meal. The recipe takes about 30 minutes to prepare and serves 4 people.

Ingredients

• 1 pound ground beef
• 1 can (15 oz) black beans, drained and rinsed
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 can (14.5 oz) diced tomatoes with green chilies
• 1 can (15 oz) corn, drained
• 1 packet taco seasoning
• 4 cups beef broth or water
• 1 medium onion, chopped
• 1 tablespoon olive oil
• Salt and pepper to taste
• Optional toppings: shredded cheese, sour cream, chopped cilantro, avocado

Instructions

1. Brown the Beef: In a large pot, heat the olive oil over medium heat. Add the chopped onion and ground beef, cooking until the beef is browned and the onion is translucent.
2. Add Ingredients: Stir in the black beans, kidney beans, diced tomatoes, corn, taco seasoning, and beef broth. Mix well.
3. Simmer: Bring the soup to a boil, then reduce the heat to low. Let it simmer for about 15-20 minutes to allow the flavors to meld.
4. Season: Taste the soup and adjust seasoning with salt and pepper as needed.
5. Serve: Ladle the soup into bowls and top with your choice of shredded cheese, sour cream, cilantro, or avocado.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Nutrition Information

• Servings: 4 bowls
• Calories: 350kcal
• Fat: 15g
• Protein: 25g
• Carbohydrates: 30g

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