Delicious Honey Garlic Chicken Breast Recipe

This honey garlic chicken breast recipe is a simple yet flavorful dish that combines the sweetness of honey with the savory taste of garlic. It's perfect for a quick weeknight dinner and is sure to please the whole family.

With just a few ingredients, this recipe showcases the versatility of chicken breast recipes, making it a go-to option for busy cooks.

Quick and Easy Honey Garlic Chicken

This honey garlic chicken breast dish is a delightful combination of sweet and savory flavors, making it a standout choice among chicken breast recipes.

With tender chicken breasts marinated in a rich honey garlic sauce, this recipe is perfect for those busy weeknights when time is of the essence.

In just about 30 minutes, you can create a meal that not only satisfies but also impresses your family and friends.

Marinade Magic

The key to achieving that mouthwatering taste lies in the marinade.

By whisking together honey, minced garlic, soy sauce, olive oil, and a hint of ground ginger, you create a flavorful base that infuses the chicken with deliciousness.

Allowing the chicken to marinate, even for a short period, enhances the overall flavor profile, making every bite a treat.

Cooking to Perfection

Cooking the chicken is straightforward and quick.

Heat a skillet over medium-high heat and sear the marinated chicken breasts until they are golden brown and cooked through.

Don't forget to reserve the marinade for a final touch that brings the dish together.

Thickening the Sauce

After cooking the chicken, pour the reserved marinade into the skillet and let it simmer.

This step is crucial as it thickens the sauce, allowing it to cling beautifully to the chicken.

The result is a glossy, rich sauce that elevates the dish to a new level of deliciousness.

Serving Suggestions

Presentation plays a significant role in any meal.

Slice the chicken and drizzle the thickened sauce over the top, garnishing with fresh green onions for a pop of color.

Pair it with steamed broccoli and fluffy white rice for a well-rounded plate that is as pleasing to the eye as it is to the palate.

Quick and Easy Honey Garlic Chicken

This dish features tender chicken breasts marinated in a honey garlic sauce, then pan-seared to perfection. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

• 4 boneless, skinless chicken breasts
• 1/4 cup honey
• 3 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon olive oil
• 1 teaspoon ground ginger
• Salt and pepper to taste
• Chopped green onions for garnish (optional)

Instructions

1. Prepare the Marinade: In a small bowl, whisk together honey, minced garlic, soy sauce, olive oil, ground ginger, salt, and pepper.
2. Marinate the Chicken: Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over them. Seal or cover and refrigerate for at least 15 minutes, or up to 2 hours for more flavor.
3. Cook the Chicken: Heat a large skillet over medium-high heat. Remove the chicken from the marinade, reserving the marinade for later. Add the chicken to the skillet and cook for 6-7 minutes on each side, or until the chicken is cooked through and no longer pink in the center.
4. Add the Sauce: Pour the reserved marinade into the skillet and bring to a simmer. Cook for an additional 2-3 minutes, allowing the sauce to thicken slightly.
5. Serve: Remove the chicken from the skillet and slice it. Drizzle the sauce over the top and garnish with chopped green onions if desired.

Cook and Prep Times

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes

Nutrition Information

• Servings: 4 servings
• Calories: 250kcal
• Fat: 6g
• Protein: 30g
• Carbohydrates: 20g